The sliced cheeses offers a wide range of culinary possibilities. Depending on the recipe and the type of cheese, the slices allow a variety of preparations, from the quick recipes as toast, tapas, snacks and sandwiches, to more elaborate using cheese slices as filling, covering or wrapping.
NUTRITIONAL INFORMATION:
Mean values for:
100 g
Energy
1445 kJ / 348 Kcal
Fats
26,7 g
Of which saturates
18 g
Carbohydrates
0,9 g
Of which sugars
0 g
Proteins
26 g
Salt
2,50 g
AVAILABLE FREE: